Posted inLunch
Sourdough Challah Snails
Prep: 35 mins Cook: 20 mins Rising: 8 hrs Total: 8 hrs 55 mins Servings: 12 servings Yield: 12 rolls Challah snails made from sourdough are the perfect little rolls…
Posted inBread
Fried Avocado
Served With a Spicy Cilantro-Lime Mayo Prep: 15 mins Cook: 10 mins Total: 25 mins Servings: 6 to 8 servings Yield: 16 pieces If you love avocado but are tired…
Posted inPasta
How to Cook Perfect Eggs in Any Style
Scrambled, Fried, Poached, and Boiled Eggs are wonderful for any meal of the day. And there are numerous ways to cook them—including scrambled, fried, poached, and hard-boiled. Here's a guide…
Posted inCocktail
Roasted Chili Corn Salsa
Prep: 10 mins Cook: 35 mins Steam: 10 mins Total: 55 mins Servings: 6 to 8 servings Yield: 4 cups What makes this salsa so perfect? It's the sweetness of…
Posted inDessert
Gnudi Recipe
Prep: 25 mins Cook: 27 mins Chill: 60 mins Total: 112 mins Servings: 4 to 5 servings Yield: 20 to 25 gnudi Gnudi are soft, creamy Italian pillows of ricotta…
Posted inDinner
Homemade Sprinkles
Prep: 10 mins Cook: 0 mins Set Time: 12 hrs Total: 12 hrs 10 mins Servings: 12 servings Yield: 1 1/2 cups Making sprinkles at home is a fun activity…
Posted inKeto
13 Side Dishes to Serve With Stuffed Peppers
Want to make a meal out of family-friendly stuffed peppers? Whether you are partial to stuffed peppers with ground beef or prefer vegan or vegetarian versions, these versatile, economical mains…
Posted inSalad
Panzanella Salad Recipe
Prep: 15 mins Cook: 10 mins Total: 25 mins Servings: 4 servings Panzanella is a Tuscan bread salad that includes seasoned cubes of toasted bread, tossed in an olive oil…
Posted inSide Dish
What’s the Best Flour for Making Pasta?
It's All About Gluten As anyone who's done any amount of baking knows, there are more types of flour out there than you can shake a stick at. Or a…
Posted inSoups, Stews & Chili Recipes
Summer Soup Recipe: Cool Vegan Cucumber Soup
Prep: 10 mins Cook: 20 mins Total: 30 mins Servings: 4 servings Looking for the perfect light and filling summer meal? How do you feel about cold soups? You're probably…
