Prep: 25 mins Cook: 3 hrs 30 mins Total: 3 hrs 55 mins Servings: 6 servings Although the name implies otherwise, oxtails are beef tails (no specific breed of cow is…
Prep: 10 mins Cook: 30 mins Total: 40 mins Servings: 4 servings A creamy vegetable soup is always satisfying and an easy way to get your serving of veggies for…
Prep: 5 mins Cook: 10 mins Total: 15 mins Servings: 4 servings Miso soup is a staple of Japanese cuisine. With a soothing and mild flavor, it is light and…
Prep: 10 mins Cook: 35 mins Chilling Time: 60 mins Total: 105 mins Servings: 4 to 6 servings A type of squash, zucchini is usually treated as a vegetable and…
Prep: 30 mins Cook: 100 mins Total: 2 hrs 10 mins Servings: 6 servings Gumbo is a New Orleans classic and a favorite of anyone who enjoys Creole and Cajun…
A Guide to Buying, Cooking, and Storing Parsnips Native to Eurasia, the parsnip has been cultivated since Roman times. Sometimes mistaken for a white carrot, the vegetable is similar in…