Prep: 10 mins Cook: 13 mins Canning Time: 10 mins Total: 33 mins Servings: 16 servings Yield: 1 pint Intended to be the "stir stick" in a bloody mary, these…
Prep: 5 mins Cook: 17 mins Total: 22 mins Servings: 2 servings Yield: 4 eggs Air fryer hard boiled eggs are a great alternative to the traditional method—there's no need…
Prep: 25 mins Cook: 2 mins Total: 27 mins Servings: 36 servings There are many recipes for mint juleps, and this is one served in several restaurants around the state…
There are several ways to set up an omelette bar, and if you've seen one at a hotel or resort, they probably did it differently than the way we'll describe…
Muddling is a common technique used in the bar. You may know it from popular drinks like the Mojito, Mint Julep, Old-fashioned, and Caipirinha, but there are more fabulous recipes…
Prep: 10 mins Cook: 30 mins Total: 40 mins Servings: 4 to 6 servings Shakshuka (also spelled shakshouka) is a dish that originated in North Africa and is enjoyed throughout…
Three Liquors Square Off in the Ultimate Eggnog Taste Test Eggnog is most often spiked with either brandy, rum, or whiskey, but which liquor makes the best eggnog? The only…
Prep: 10 mins Cook: 20 mins Total: 30 mins Servings: 2 to 4 servings Yield: 2 sandwiches The lusciously rich and cheesy croque-madame sandwich is a variation on the famous…
A Crash Course in Making Great Cocktails Anyone can craft a tasty cocktail. It simply requires learning a few basic bartending skills. If you're looking to dive deeper into the…
With Variations Prep: 12 mins Cook: 17 mins Total: 29 mins Servings: 8 servings Yield: 8 slices A frittata is an excellent egg dish—similar to a quiche without the crust…