Prep: 15 mins Cook: 20 mins Total: 35 mins Servings: 4 servings Yield: 6 cups Orecchiette with sausage and broccoli rabe is originally from Puglia, the heel of the boot…
Prep: 45 mins Cook: 25 mins Total: 70 mins Servings: 6 servings Yield: 12 tacos The Baja Peninsula is likely not the first place fish was cradled in a corn…
Prep: 75 mins Cook: 30 mins Dough Rising Time: 48 hrs Total: 49 hrs 45 mins Servings: 4 servings Yield: 4 calzoni The calzone was invented in 18th Century Naples…
Prep: 35 mins Cook: 20 mins Soaking: 4 hrs Total: 4 hrs 55 mins Servings: 4 servings Yield: 8 1/2 cups One of the most wonderful things about Chinese home…
The only thing standing between you and dinner is a rotisserie chicken and a box of Cheddar Bay Biscuit mix Prep: 15 mins Cook: 60 mins Cooling Time: 10 mins…
You only need a skillet and 17 minutes Prep: 5 mins Cook: 7 mins Resting Time: 5 mins Total: 17 mins Servings: 4 servings Yield: 4 salmon fillets Pan-seared salmon…
Vermouth braised chicken in a vodka cream sauce, with a twist and plenty of olives Prep: 15 mins Cook: 45 mins Total: 60 mins Servings: 4 servings A bracingly cold…
Prep: 37 mins Cook: 65 mins Total: 102 mins Servings: 6 servings Yield: 12 cabbage rolls These cabbage rolls are stuffed with ground beef and rice and baked to perfection…
Prep: 15 mins Cook: 45 mins Total: 60 mins Servings: 4 servings Yield: 1 casserole This casserole is easy to prepare with leftover chicken and potatoes. It makes a nice…