Prep: 15 mins Cook: 45 mins Total: 60 mins Servings: 4 servings Soy milk ramen isn’t necessarily a vegetarian option in Japan; most of the time the dashi will still…
A few store-bought shortcuts make this recipe perfect for any weeknight. Prep: 15 mins Cook: 40 mins Total: 55 mins Servings: 4 to 6 servings Chicken pot pie is the…
Prep: 15 mins Cook: 35 mins Total: 50 mins Servings: 6 servings Yield: 2 quarts This simple soup begins with vegetables, herbs, spices, and raw soup pasta toasted till brown,…
It's all the flavor and layers of lasagna, but without the effort. Prep: 15 mins Cook: 66 mins Total: 81 mins Servings: 12 Yield: 1 9-x 13-inch baking dish This…
The classic pasta dish with just 5 ingredients, including salt and pepper Prep: 10 mins Cook: 15 mins Total: 25 mins Servings: 4 to 6 servings The Origins of Fettuccine…
Prep: 20 mins Cook: 35 mins Total: 55 mins Servings: 4 servings Shoyu chicken is a Hawaiian plate lunch staple characteristic of Hawaii’s unique and diverse cultural make-up. Due to…
We love you, nutritional yeast, but you're not invited to this pasta party. Prep: 15 mins Cook: 25 mins Soaking Time: : 15 mins Total: 55 mins Servings: 4 to…
Prep: 20 mins Cook: 25 mins Tofu Pressing Time: 15 mins Total: 60 mins Servings: 4 servings Savory, slightly sweet, tangy, creamy, and aromatic, this elegant yet easy tofu braise…
Prep: 15 mins Cook: 20 mins Total: 35 mins Servings: 6 to 8 servings Sturdy winter greens are often paired with ham or bacon, but smoked shoyu and shiitake mushrooms…