Prep: 15 mins Cook: 45 mins Total: 60 mins Servings: 4 servings Soy milk ramen isn’t necessarily a vegetarian option in Japan; most of the time the dashi will still…
Fill Your Bar With Made-From-Scratch Ingredients While it is fun to make beer and wine, it's not entirely easy (or necessarily legal) to distill liquor at home. Instead, cocktail enthusiasts…
Prep: 30 mins Cook: 45 mins Total: 75 mins Servings: 24 servings Yield: 2 1/2 cups A quick stroll down the snack aisle of any grocery store and you’ll notice…
Prep: 5 mins Cook: 5 mins Total: 10 mins Serving: 1 serving Filling and delicious, this chicken omelet is more like a lunch than a breakfast. Simply made and filled…
Prep: 20 mins Cook: 17 mins Total: 37 mins Servings: 2 to 4 Yield: 4 tacos In many parts of Texas, breakfast tacos are a way of life. Endlessly customizable,…
If you like Hot Pockets, this is for you. Mountain pies—also known as campfire pies, pudgy pies, and in South Africa, jaffles—are a simple, affordable, and delicious campfire treat. And…
With a gooey, cheesy caramelized onion topping Prep: 15 mins Cook: 30 mins For the Caramelized Onions: 45 mins Total: 90 mins Servings: 15 to 20 slices Yield: 1 sheet…