Posted inLunch
Brick Toast Recipe
Prep: 30 mins Cook: 30 mins Rise: 105 mins Total: 2 hrs 45 mins Servings: 4 servings Yield: 1 toast Brick toast—is also known as honey toast or Shibuya toast—is…
Posted inBread
19 Healthy Recipes to Transform Your Office Lunch
Packing a lunch for work is a smart choice that can save you plenty of money, not to mention calories. So why do so many of us skip the brown bag…
Posted inPasta
Easy and Crispy Hash Brown Breakfast Bites
Prep: 10 mins Cook: 20 mins Total: 30 mins Servings: 12 servings These days, breakfast is all about being fast and efficient. A quick, easy, and tasty breakfast is so…
Posted inCocktail
Vegan Spinach Artichoke Dip
Prep: 10 mins Cook: 15 mins Total: 25 mins Servings: 8 servings Yield: 4 cup Spinach artichoke dip is a luscious wonder nearly everyone loves. But if you're a plant-based…
Posted inDessert
Keto Chicken and Dumplings Recipe
Prep: 15 mins Cook: 25 mins Total: 40 mins Servings: 8 servings Yield: 8 bowls Chicken and dumplings is a homey, comforting dish that's perfect for a chilly autumn or…
Posted inDinner
Chocolate Cupcakes
With Frosting and Decorating Variations Prep: 10 mins Cook: 25 mins Total: 35 mins Servings: 12 Yield: 12 cupcakes Everyone needs a simple, yet indulgent chocolate cupcake recipe in their…
Posted inKeto
13 Delicious Recipes That Are Heavy on Garlic
Don't Skimp on Those Cloves If you also love to go heavy on the garlic, these recipes will quickly make it to the top of your to-make list. Just keep…
Posted inSoups, Stews & Chili Recipes
Easy Red Lentil Dahl
Prep: 10 mins Cook: 35 mins Total: 45 mins Servings: 4 servings Dahl (also spelled dhal, daal, and dal) is essentially a thick South Asian-inspired lentil stew often prepared with…
Posted inKeto
Keto Almond Flour Tortillas
Prep: 75 mins Cook: 15 mins Chill: 60 mins Total: 2 hrs 30 mins Servings: 3 servings Yield: 6 tortillas If you've been following a keto diet for more than…
Posted inLunch
Brick Toast Is the Next Big Dessert You Need to Know
So What Exactly Is It? It's Bread Month here at The Spruce Eats. All through February, we'll be sharing stories about this important staple in all its glorious forms—from pizza…